CLASS 700 - Vegetables
CLASS 700 VEGETABLES
Director: Gen Epp 662-6203
All produce must be grown by the exhibitor. Produce should be uniform in size and shape, crisp, fresh, smooth, rich colour and true to variety; free from cracks, sunburn and disease; nicely trimmed and attractive. Place exhibits on appropriate sized plates.
Prize money…………………...$4.00/$3.00/$2.00
Items marked with a * replace 1st place prize money.
1) White Potatoes—4 litre basket, late variety not scrubbed
2) Red Potatoes—4 litre basket, not scrubbed ** $7 Cash
3) Onion (6) any variety
4) Garlic Bulbs, not braided, 5
5) Leeks, (3) trimmed 4-6” above white shank
6) Field Pumpkin (1)
7) Pie Pumpkin (2)
8) Squash, Butternut (1)
9) Squash, Acorn (1)
10) Squash, any variety, named (1) **$7 Cash
11) Zucchini, 8-10 inches long (2)
12) Muskmelon (1)
13) Cabbage, 1 head , any variety
14) Beets (3) 1” tops, lightly washed, not scrubbed
15) Carrots (5) 1” tops, lightly washed, not scrubbed ** $7 Cash
16) Cucumbers (3) for slicing
17) Cucumbers (3) for pickling, 2-4”
18) Yellow Tomatoes (3), stems on
19) Red Tomatoes, plum variety (3) stems on
20) Green Tomatoes (3), stems on
21) Tomatoes (3), Heirloom, named, any color, stems on **$7 Cash
22) Red Cherry tomatoes (5), stems on
23) Yellow Cherry Tomatoes (5), stems on
24) Sweet Red Peppers (3)
25) Sweet Green Peppers (3)
26) Hot Peppers (3)
27) Beans, any variety, 1 quart
28) Kohlrabi, any variety (1), trimmed leaves ** $7 Cash
29) Eggplant, any variety (1)
30) Chard, 2 heads
31) Kale, 1 head ** $7 Cash
32) Garden herbs, fresh, collection of 4 stems or more, different varieties, 4-8” lengths
33) Gourds, collections, not less than 6 or more than 12
34) Watermelon (1)
35) Garden produce, best collection, suitable container, quality of produce considered, need not be on
a plate ** $7 Cash
36) Field Pumpkin, largest by circumference, need not be on a plate
1st $10, 2nd $6, 3rd $4
Overall Special: $25 to Exhibitor with most points in Class 700